Here is a great recipe for some of those fresh Alaskan blueberries that are so abundant at this time of year in Alaska!
It is blueberry season in Alaska. At this time of year, most berry picking families have gotten a good amount of blue berries stocked up in their freezer and some may have some fresh ones sitting in the fridge just waiting to be eaten! I think putting the blueberries in the freezer makes them sweeter but I have a great recipe that uses some fresh ones. I just love blueberry season….and so do the bears! You always have to have someone watching for bears while your picking berries in Alaska!
I have made this cake many times and it is very versatile. You can top it with ice cream, whipped cream, frosting, lemon icing, or a blueberry cinnamon compote…Or you can just eat it like it is.
Alaskan Blueberry Cake
2 eggs, separated
1/4 tsp salt
1 Tbsp baking powder
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